This is our second time at Henry’s, the first time was very, very nice but tonight was even better. The asparagus and quails egg starter was outstanding, I could have eaten another serving straight away! My partner’s calamari was equally as delicious, as were our main courses (rib-eye steak with red wine sauce and lamb cutlets with minted peas). We had desserts that were perfectly sized, really yummy and didn’t leave us feeling too full. We think at £75 for 3 courses (4 if you include the olives as an appetiser) and drinks, that it is worth every penny. Service was also excellent, and we were pleasantly surprised to find a bar upstairs with a live saxophone player – next time we come to Henry’s we’ll bring friends and enjoy a few drinks up there afterwards. Definitely recommended by us!
“Great Meal – fab ambience”
We ate at Henrys on Saturday night. There was six of us and we all had something different. The food was fab. The service was extremely attentive. Thank you for such a wonderful night.
“Brilliant food and service – highly recommended”
I have been a fan of Henry’s since a few months ago when I first visited it. Right from the service, starter to the mains, nothing has failed to impress me. Excellent quality in the service and the food comes out everytime. I continue to patronize this restaurant and it always meets the high expectations I have from it every time. Well done guys, please keep up the great work.